Award-winning dining

• £100 voucher to spend at Rogue St. Andrews
• Choose from a seasonal à la carte menu which changes daily 
• And an extensive drinks menu featuring expertly selected wines, premium cocktails, Champagne and gin - made in their on-site distillery! 

Sample à la carte menu

Starters

• Pan seared scallops with tomato salsa verde and lime and basil oil
• Smoked baba ganoush with roasted aubergine, fresh lime, smoked tomato salsa, smoked bloody Mary sauce and flatbread 
• Cold smoked salmon with Scottish new potatoes, pear, dill crème fraiche and in and tonic dressing 

Mains

• Grilled halloumi burger with rainbow slaw, baby gem lettuce, gherkin and skinny fries
• St Andrews bay lobster risotto with saffron, lemon, samphire and crispy kale
• 16oz chateaubriand for two served with a side and a sauce of your choice

Sides

• Crayfish mac and cheese
• Truffle & parmesan fries
• Beef dripping hand-cut chips

Rogue St. Andrews

• Boasting a premium cocktail bar and private distillery inside the restaurant where they make their own gin! 
• Part of the award-winning Kained Holdings group who won Independent Multiple Operator of the Year at SLTN Awards 2016
• Rogue represents the group’s first venture into St Andrews since teaming up with pub retailer Greene King
• Sister venues include Glasgow’s Lebowskis, Porter & Rye and The Crafty Pig
• Featured on the Restaurant Guide Scotland
• Rated 4.5/5 on Tripadvisor