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Red Onion dining at home

257 West Campbell Street, G2 4TT

SOLD OUT
Red Onion dining at home Red Onion dining at home Red Onion dining at home Red Onion dining at home Red Onion dining at home Red Onion dining at home Red Onion dining at home Red Onion dining at home

Red Onion contemporary dining at home inc appetisers, starters, Chateaubriand with sides or vegetarian main and dessert; collect from the City Centre restaurant & cook at home, available Friday 13 or 27, Saturday 14 or 28, Sun 15 or 29 Nov

Decadent dining at home

  • Four course meal from Red Onion - collect at the restaurant and cook at home
  • Includes an appetiser, starter & dessert each and a Chateaubriand main with sides to share (gluten-free option available)
  • Or opt for a vegetarian main to share
  • Also includes a cook-a-long video link with top tips on reheating times and presenting the dishes to restaurant standards
  • Collect on Friday 13th & 27th, Saturday 14th & 28th, Sunday 15th & 29th November
  • Perfect for a weekend treat at home!

Set menu

  • Crispy confit duck bon bons with plum dipping sauce
  • Smoked salmon mousse tart with pomegranate salad and lemon dressing
  • Chateaubriand with truffle Manchego chunky chips, garlic mushrooms, creamed spinach and creamy pepper sauce 
  • Vanilla cheesecake with salted caramel and peanut praline

Vegetarian menu

  • South Western BBQ corn ribs with pickles and black garlic
  • Bang bang avocado salad with spicy peanut dressing
  • Ratatouille filo pie with roast tomato, basil sauce and truffle cheese chunky chips
  • Apple and raspberry crumble with crème anglaise

Red Onion

  • Glasgow favourite located on West Campbell Street in the City Centre
  • Owner and chef John Quigley has travelled the world as a private chef to stars like Tina Turner and Bryan Adams
  • Quigley also appears regularly on STV, demonstrating his famous cooking skills live
  • Loved by The Lonely Planet Guide, The Vegan Travel Guide and Scottish Food Review
  • Rated 4/5 on TripAdvisor
  • Loved by itisoners

What to expect

  • 4 course meal for two for collection to cook at home with starters, mains and dessert each and Chateaubriand (gluten-free option available) OR
  • 4 course meal for two for collection to cook at home with starters, vegetarian mains and dessert each

Small print

Voucher valid for collection on Fri 13, 27, Sat 14, 28, Sun 15 or 29 Nov 2020 between 3pm-5pm; subject to availability.

Advance booking not required.

Multiple voucher purchases permitted.

Four course set menu; subject to change.

Includes instructions and video to prepare and cook the food at home.

A bottle of wine or Prosecco can be added for a supplementary charge to be discussed with and paid directly to the restaurant.

Wheelchair access available.

Vouchers can be presented on mobile device or printed for redemption; please show your voucher on arrival.

Voucher is not exchangeable for cash or valid with any other offers.

Images used for illustrative purposes only.

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  • Red Onion
  • 257 West Campbell Street,
    G2 4TT
  • Tel: 0141 221 6000
  • Website