Chippy tea, but make it posh!
- Mini chicken tempura with red onion and tomato salad and sweet chilli sauce
- Sea salt and Cajun spiced calamari with mixed salad and squid ink mayo
- Halloumi bites with red pepper mayonnaise and sesame seeds
- Fish supper with either battered or breaded fish, fries, minted mushy peas and homemade tartare sauce.
- Scampi with little gem lettuce, fries, hot tartare sauce and lemon dressing.
- Loaded fries with jalapeno peppers, avocado, mozzarella cheese, spring onion and topped with Sour Cream.
- Moules marinier in a shallot, garlic and cream sauce with charred sourdough and fries.
- 8 oz braveheart burger with mozzarella cheese, salad, sauce and fries.
- Breaded piri piri chicken burger served with avocado, mozzarella cheese, salad , sauce and fries
- After opening in July 2022 they quickly became a fan favourite, offering a delicious twist on classic chippy favourites!
- Each dish is made with as much love and refinement as any a la carte seafood dish, setting a new bench mark for the mighty fish supper
- Their restaurant boasts a cosy and welcoming setting with a boutique feel to create a special dining experience
- Located in Bearsden, just 20 minutes from Glasgow and making it the ultimate tea-time excursion!
- Plus they're BYOB!