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Sample menu
Sample menu
Starters
Panko breaded halloumi fries served on a bed of baby leaf salad with a sweet chilli dip
Cajun chicken skewers on baby leaf salad finished with a sweet chilli aioli
Roasted bell pepper filled with classic ratatouille and finished with a garlic basil dressing
Mains
Homemade macaroni served with full salad and garlic bread
Fresh Eyemouth haddock served with full salad, petit pots and hand cut chips; available in beer batter, bread crumbs or gluten free batter
Chef's special curry of the day with basmati rice, naan bread and papadum
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