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Sample menu
Sample menu
Sample menu
Starters
Tomato and basil soup with bread roll & butter
Chicken liver pate with mixed salad Highland oatcakes and sweet pickle
Feta and tomato salad drizzled with balsamic glaze
Mains
Honey roasted gammon with seasonal vegetables, roasted potatoes and a rich gravy
Basa fillet with mango and coriander salsa, new potatoes and vegetables
Mushroom and sweet pepper stroganoff with steamed rice
Desserts
Chocolate fudge cake with whipped cream
Fresh fruit salad
Duo of ice cream with sauce and crispy wafer
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